These Fried Potatoes are a twist on a traditional! They’re scrumptious with eggs and ham!
If you’re a fan of a hearty breakfast you’ll love this Hamburger Creamed Gravy. It has been round for a really very long time and it’s a scrumptious strategy to begin the day.
❤️WHY WE LOVE THIS RECIPE
We love fried potatoes and these are an excellent twist on a Southern traditional. These are made with spices, inexperienced chilis and rolled in flour. It provides a wonderful crisp to them and takes this breakfast to the following stage. Then we high it with ham, egg and a few cheese! Tremendous versatile and you may add any toppings you want.
TOPPING IDEAS
- Crumbled Bacon
- Ham (nation, metropolis or deli)
- Scrambled Eggs
- Cheese of any sort
- Chives
- Avocado
- Sausage
- Seasoned Floor Beef (you can make taco meat and add avocado)
- Salsa
- Inexperienced Pepper
- Onion
- Tomatoes
- Ranch Dressing
⭐TIP
We discover that these potatoes warmth up rather well. Simply retailer them within the fridge and you may make one other breakfast bowl the following morning!
OTHER DELICIOUS BREAKFAST RECIPES
Fried Potato Breakfast Bowls
These breakfast bowls are superb. They begin out with fried potatoes which are dredged in flour! Nice twist on a traditional. Choose any toppings you’re keen on!
Fried Potatoes for Breakfast Bowl
- 5 or 6 giant potatoes peeled and chopped into chunk measurement items
- 1 to 1 1/2 cups flour can use all-purpose or self-rising
- 1/2 teaspoon cumin
- 1/2 teaspoon black pepper
- 1 teaspoon salt
- 1/2 teaspoon chili powder
- 1 4 ounce can inexperienced chilies, drained
- sizzling sauce to style
- 1/2 cup cooking oil
Potential Topping Concepts
- Sausage
- bacon
- Ham nation, metropolis or deli
- Seasoned Floor Beef
- Eggs
- Onion
- Inexperienced Peppers
- Avocado
- Taco Meat
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In a dish mix flour, cumin, black pepper, salt, chili powder.
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Pour over chopped, uncooked potatoes, toss and blend effectively to coat potatoes. Add drained inexperienced chilis and sprinkle on sizzling sauce to style.
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Add potatoes to sizzling oil and fry till crisp. Drain and revel in.
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Prime together with your favourite toppings
Construct your bowl to your style. Begin with a scoop of fried potatoes, then add 1 egg cooked the way in which you prefer it, a slice of fried ham and cheese of your selection sprinkled on high. You may add sausage, bitter cream, onion, and so forth. This recipe may be very versatile.
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